Showing posts with label Potato. Show all posts
Showing posts with label Potato. Show all posts

Sunday, November 3, 2013

Vegetable Stuffed Potato Cutlets with Tamarin & Cilantro-Lemon Chutney

These are the ingredients to make 7 cutlets.

For Potatoes:
Potatoes - 3 medium
Salt - to taste
Chili powder - 1/4 teaspoon
Amchur (Mango Dry) powder - 1/4 teaspoon
Garam Masala - 1/4 teaspoon

For the stuffing:
Onion - 1 Medium size
Beetroot - 1 Medium Size
Carrot - 1 Medium Size
Green Chili - 1 medium
Cilantro leaves - 4 tablespoons
Roasted Peanuts (Crushed ) - 4 tablespoons
Oil - 3 teaspoons
Chili powder - 1/4 teaspoon
Amchur (Mango Dry) Powder - 1/2 teaspoon
Salt - To taste
Gram-masala - 1/2 teaspoon


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Wednesday, September 25, 2013

Burger Bites with Real Potato Slice Buns

These bite-sized burgers will be a hit with the kids & company! This delicious mini burger sits upon a nice slice of potato - grilled to a crisp (yet soft on the inside) - with a little ketchup and cheese to top it off!

Everyone I know loves french fries. If my son and I get fast food, I like to steal a few of his fries and put them on my burger (in between the buns). Yes, that may sound weird! But, it's really good! You eat fries with your burger - why not put your favorite things all together into something bite-sized and delicious! And, although potatoes have carbs in them, I still think this is healthier than eating a real bun with your burger.  Lastly, my son (who hates burgers) absolutely loved these. Who knew you could make things bite-sized and fun and suddenly kids love them!

If you like this - please vote for me - thanks!


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Friday, August 2, 2013

Potato Raised Bed

0.0892074388242540820130602_111255-1.jpgIf you want some easy to grow spuds, all you need are some old, forgotten potatoes from your pantry, unwanted jeans or khakis, lattice, staples, scissors, a light soil, and a circular saw or jigsaw. This whole project took me maybe 45 minutes from start to finish.IMG_20130602_143648.jpgIf you do, don't toss them in your compost pile just yet. Select a few (or a lot if you have the space), pick a good spot to plant them, and plop them in the ground. Some peeps say to cut them up, but I have always plopped whole spuds in the ground and never had a problem with them. Then measure out the area around your fresh plantings, in a square or rectangle.

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Saturday, July 20, 2013

Potato Wedges

2013 19:06.jpgIn this instructable I'm going to how you how to make super tasty and easy potato wedges.2013 19:06.jpgYou will need potatoes, olive oil, salt and pepper and paprika or any herbs and spices of your choice.

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