I am happy to say I came up with polenta lasagna all by myself a few nights ago. :D I am not happy to say that it turns out it's been a thing in Italy for a very long time, ha! Regardless, polenta lasagna is so delicious I can't be too upset about not being first.
This makes enough for one 8x8 pan of lasagna. You could add additional sauteed veggies, or even some basil in the layers - all up to you. I just decided to make mine nice and simple. :D I made my tomato sauce from scratch - find out how to make it here or here! It's best to have a really chunky and flavorful sauce with the polenta. Mine includes capers, onions, garlic, celery and carrots!
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