Fried chicken is one of my favorite foods! This is my recipe for homemade chicken karaage. There is some prep work involved, but it will be worth all the hard work once you taste it. 
Here are the ingredients you'll need:1 tsp. sesame oil (1)
1 Tbsp. dark soy sauce (you can substitute regular soy sauce) (2)
2 Tbsp. regular soy sauce (3)
1.5 lbs. chicken thighs (I like them with the skin on, but you can use skinless ones if you'd prefer) (4)
1 Tbsp. cornstarch (5)
8-10 Tbsp. all-purpose flour (6)
1/4 tsp. white pepper (or black pepper) (7)
1 inch piece of ginger (8)
3 medium cloves of garlic, minced (9)
Garnish (optional):
Shredded cabbage (10)
Sesame seeds (11)
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