Saturday, September 7, 2013

Yummy Chicken Biryani

20130608_225544.jpgI was soooo happy to see the Indian food contest, finally I was inspired to cook my favorite dish , chicken biryani with egg bhuna. There is a number of chicken biryani recipes but I've chosen my favorite one and hope you like! So, don't wait, gather all the ingredients and start cooking :)20130608_181529.jpgTo make this chicken biryani dish, you'll need (For a dish of 4-5):
1) Rice (basmati rice or pilau rice), - 1.5 cup,
2) Chicken - 500 grams,
3) Onion - 2, large size,
4) Tomato - 2, medium size,
5) Ginger paste and garlic paste - (1 tsp, each),
6) Spice powder (turmeric powder, red chilli powder, coriander powder) - 1 tsp each,
7) Garam masala- half tsp,
8) Yogurt - half cup,
9) Milk or coconut milk- half cup,
10) Cardamom, cinnamon and bay leaf - (2 pieces each),
11) Salt (to taste),
12) Soybean oil - 4 tbsp.

Egg bhuna, (dish for 4-5):
You'll need:
1) Eggs - 4-5,
2) Onions - 2medium size,
3) Spices (red chilli powder, turmeric powder, coriander powder, garam masala powder) -1 tsp each,
4) Ginger paste - half tsp,
5) Cinnamon, cardamom and bay leaf (2 pieces each),
6) Salt (to taste),
6) Soybean oil - 2 tbsp,
8) Tomato ketchup - 4 tsp.

(The dish I cooked was for 10, but the ible (recipe) I wrote is to serve 4-5 persons)


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